The most bitter Bengali food (Delicious & common food too)

The most bitter Bengali food (Delicious & common food too)

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The Most Bitter Bengali Food (delicious & Common Food Too) With Leaves, Brinjal, Turmeric Powder, Red Chillies, Salt, Mustard Oil

The ingredient of The most bitter Bengali food (Delicious & common food too)

  1. leaves Handful neem
  2. 1 brinjal small, cut into small pieces
  3. 1 pinch turmeric powder
  4. 2 whole red chillies
  5. salt to taste
  6. 1/2 tablespoon mustard oil

The instruction how to make The most bitter Bengali food (Delicious & common food too)

Nutritions of The most bitter Bengali food (Delicious & common food too)

calories: NutritionInformation
carbohydrateContent: 35 calories
fiberContent: 8 grams
proteinContent: 4 grams
sodiumContent: 1 grams
sugarContent: 200 milligrams
: 3 grams

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