Aubergine Dip (vegan friendly)

Aubergine Dip (vegan friendly)

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Aubergine Dip (vegan Friendly) With Aubergine, Olive Oil, Shallot, Garlic, Lime Juice, Smoked Paprika, Coriander Leaves

The ingredient of Aubergine Dip (vegan friendly)

  1. 1 aubergine large, cut into medium sized chunks
  2. 2 tablespoons olive oil + 2 tbsp good quality extra virgin olive oil
  3. 1 shallot chopped
  4. 2 cloves garlic chopped
  5. 1 tablespoon lime juice
  6. 1/4 teaspoon smoked paprika
  7. 2 tablespoons coriander leaves finely chopped

The instruction how to make Aubergine Dip (vegan friendly)

Nutritions of Aubergine Dip (vegan friendly)

calories: NutritionInformation
carbohydrateContent: 120 calories
fatContent: 14 grams
fiberContent: 7 grams
proteinContent: 4 grams
saturatedFatContent: 2 grams
sodiumContent: 1 grams
sugarContent: 5 milligrams
: 3 grams

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