Aubergine Dip (vegan friendly)

Aubergine Dip (vegan friendly)


Aubergine Dip (vegan Friendly) With Aubergine, Olive Oil, Shallot, Garlic, Lime Juice, Smoked Paprika, Coriander Leaves

The ingredient of Aubergine Dip (vegan friendly)

  1. 1 aubergine large, cut into medium sized chunks
  2. 2 tablespoons olive oil + 2 tbsp good quality extra virgin olive oil
  3. 1 shallot chopped
  4. 2 cloves garlic chopped
  5. 1 tablespoon lime juice
  6. 1/4 teaspoon smoked paprika
  7. 2 tablespoons coriander leaves finely chopped

The instruction how to make Aubergine Dip (vegan friendly)

Nutritions of Aubergine Dip (vegan friendly)

calories: NutritionInformation
carbohydrateContent: 120 calories
fatContent: 14 grams
fiberContent: 7 grams
proteinContent: 4 grams
saturatedFatContent: 2 grams
sodiumContent: 1 grams
sugarContent: 5 milligrams
: 3 grams

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