No-Fail Dairy-Free Whipped Cream

No-Fail Dairy-Free Whipped Cream

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No-fail Dairy-free Whipped Cream With Full Fat Coconut Milk, Powdered Sugar, Tapioca Starch, Vanilla Bean Paste

The ingredient of No-Fail Dairy-Free Whipped Cream

  1. 14 ounces full fat coconut milk
  2. 2 tablespoons powdered sugar confectioners/
  3. 2 tablespoons tapioca starch
  4. 1 teaspoon vanilla bean paste or vanilla extract

The instruction how to make No-Fail Dairy-Free Whipped Cream

Nutritions of No-Fail Dairy-Free Whipped Cream

calories: NutritionInformation
carbohydrateContent: 260 calories
fatContent: 14 grams
fiberContent: 24 grams
proteinContent: 2 grams
saturatedFatContent: 2 grams
sodiumContent: 21 grams
sugarContent: 15 milligrams
: 7 grams

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