Cucumber Kimchi Salad

Cucumber Kimchi Salad

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Cucumber Kimchi Salad With Cucumber, Daikon, Kimchi, Sesame Seeds, Basil, Lemon, Evoo, Flaky Sea Salt, Lime Wedges

The ingredient of Cucumber Kimchi Salad

  1. 1 cup cucumber spiralized
  2. 1/2 cup daikon spiralized
  3. 1/4 cup kimchi half roughly chopped, remainder for topping
  4. 1 pinch sesame seeds to serve
  5. basil micro, to serve
  6. 1/2 lemon juiced
  7. 1 tablespoon EVOO
  8. 1 pinch flaky sea salt and black pepper
  9. lime wedges to serve

The instruction how to make Cucumber Kimchi Salad

Nutritions of Cucumber Kimchi Salad

calories: NutritionInformation
carbohydrateContent: 50 calories
fatContent: 7 grams
fiberContent: 3.5 grams
proteinContent: 2 grams
sodiumContent: 1 grams
sugarContent: 95 milligrams
: 2 grams

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