Kimchi Omelet

Kimchi Omelet

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Kimchi Omelet With Cooking Oil, Scallion, Fresh Shiitake Mushrooms, Sesame Oil, Salt, Ground Black Pepper, Kimchi, Large Eggs

The ingredient of Kimchi Omelet

  1. 1 tablespoon cooking oil
  2. 1 scallion thinly sliced
  3. 5 fresh shiitake mushrooms stems discarded and caps thinly sliced
  4. 1/2 teaspoon sesame oil
  5. 1/4 teaspoon salt
  6. 1/8 teaspoon ground black pepper freshly
  7. 1/4 cup kimchi chopped, plus 1/4 cup kimchi for serving on the side, this can be left whole
  8. 3 large eggs beaten

The instruction how to make Kimchi Omelet

Nutritions of Kimchi Omelet

calories: NutritionInformation
carbohydrateContent: 400 calories
cholesterolContent: 10 grams
fatContent: 635 milligrams
fiberContent: 31 grams
proteinContent: 4 grams
saturatedFatContent: 22 grams
sodiumContent: 6 grams
sugarContent: 870 milligrams
: 2 grams

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