Creamy Toasted Coconut Keto Pudding

Creamy Toasted Coconut Keto Pudding

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Creamy Toasted Coconut Keto Pudding With Full Fat Coconut Milk, Coconut Cream, Unsweetened Cashew Milk, Swerve, Egg, Salt, Coconut Extract, Coconut Flakes, Butter, Xanthan Gum

The ingredient of Creamy Toasted Coconut Keto Pudding

  1. 1 cup full fat coconut milk
  2. 4 tablespoons coconut cream or heavy cream
  3. 1 cup unsweetened cashew milk
  4. 2 tablespoons Swerve Pyure, or keto sweetener of choicee
  5. 1 whole egg
  6. 1 pinch salt
  7. 1/4 teaspoon coconut extract
  8. 1/4 cup coconut flakes toasted unsweetened
  9. 3 tablespoons butter or ghee
  10. 1/2 teaspoon xanthan gum

The instruction how to make Creamy Toasted Coconut Keto Pudding

Nutritions of Creamy Toasted Coconut Keto Pudding

calories: NutritionInformation
carbohydrateContent: 910 calories
cholesterolContent: 20 grams
fatContent: 150 milligrams
fiberContent: 95 grams
proteinContent: 8 grams
saturatedFatContent: 10 grams
sodiumContent: 77 grams
sugarContent: 350 milligrams
: 8 grams

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