A Guide to Perfect Pizza

A Guide to Perfect Pizza


A Guide To Perfect Pizza With Spelt Flour, Fast-acting Yeast, Salt, Extra Virgin Olive Oil, Warm Water, Pizza Sauce, Mozzarella, Parmesan, Olive Oil, Fresh Basil, Peperoncino

The ingredient of A Guide to Perfect Pizza

  1. 3/4 pound spelt flour white, wholemeal or mixed
  2. 9/16 tablespoon fast-acting yeast sachet of
  3. 1 teaspoon salt
  4. 2 tablespoons extra virgin olive oil
  5. 2/3 cup warm water
  6. pizza sauce
  7. mozzarella
  8. Parmesan
  9. olive oil
  10. fresh basil
  11. peperoncino Olio di

The instruction how to make A Guide to Perfect Pizza

Nutritions of A Guide to Perfect Pizza

calories: NutritionInformation
carbohydrateContent: 45 calories
fatContent: 1 grams
proteinContent: 4.5 grams
saturatedFatContent: 1 grams
sodiumContent: 0.5 grams
: 230 milligrams


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