Cauliflower “hummus” With Cauliflower Florets, Olive Oil, Garlic Clove, Tahini, Fresh Lime Juice, Cumin, Salt, Pepper
The ingredient of Cauliflower “Hummus”
- 2 cups cauliflower florets
- 2 tablespoons olive oil
- 1 garlic clove
- 1 tablespoon tahini
- 4 tablespoons fresh lime juice
- 1/2 teaspoon cumin
- 1 teaspoon salt
- 1/2 teaspoon pepper
The instruction how to make Cauliflower “Hummus”
Nutritions of Cauliflower “Hummus”
calories: NutritionInformationcarbohydrateContent: 100 calories
fatContent: 5 grams
fiberContent: 9 grams
proteinContent: 2 grams
saturatedFatContent: 2 grams
sodiumContent: 1 grams
sugarContent: 610 milligrams
: 1 grams