Easy Chicken and Broccoli Casserole

Easy Chicken and Broccoli Casserole


This is an easy, cheesy casserole that gets you in and out of the kitchen in 5 minutes.

The ingredient of Easy Chicken and Broccoli Casserole

  1. 3 cups cooked chicken shredded
  2. 1 pound broccoli cooked
  3. 1 can cream of chicken soup 10.5 oz. per can
  4. 3/4 cup cheddar cheese shredded, for casserole
  5. 1 teaspoon garlic powder
  6. 1/4 teaspoon salt
  7. 1/8 teaspoon black pepper
  8. 3/4 cup shredded cheddar cheese for topping

The instruction how to make Easy Chicken and Broccoli Casserole

  1. Preheat oven to 350u00b0F.
  2. Place the shredded chicken, broccoli, cream of chicken, cheddar cheese, garlic powder, salt, and pepper in large mixing bowl and stir together. Transfer the mixture to a 9x13-inch baking dish, then spread it into an even layer. (Pro Tip: For a little extra flavor, saute the broccoli in 1 Tbsp. olive oil for 3-4 minutes before adding to the dish.)
  3. Spread the cheddar cheese evenly over the casserole.
  4. Transfer casserole to the oven and bake until the cheese is melted and bubbly, 25-30 minutes.
  5. Check to see that the casserole is done. Remove from oven or add time as needed.
  6. Allow the casserole to cool for 5-10 minutes, then serve.

Nutritions of Easy Chicken and Broccoli Casserole

calories: NutritionInformation
carbohydrateContent: 280 calories
cholesterolContent: 8 grams
fatContent: 85 milligrams
fiberContent: 16 grams
proteinContent: 2 grams
saturatedFatContent: 27 grams
sodiumContent: 7 grams
sugarContent: 520 milligrams
: 1 grams

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