Fishermans Eggs

Fishermans Eggs

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Fishermans Eggs With Sardines, Onions, Garlic Cloves, Olive Oil, Eggs, Parsley, Freshly Ground Pepper, Salt

The ingredient of Fishermans Eggs

  1. 2 cans sardines in water, no salt added u2013 loosen with a fork
  2. 2 onions medium, u2013 finely chopped
  3. 3 garlic cloves plump, u2013 minced
  4. 2 tablespoons olive oil
  5. 4 whole eggs
  6. 1 tablespoon parsley or chives u2013 finely chopped
  7. 1/2 teaspoon freshly ground pepper
  8. 1 pinch salt

The instruction how to make Fishermans Eggs

Nutritions of Fishermans Eggs

calories: NutritionInformation
carbohydrateContent: 320 calories
cholesterolContent: 13 grams
fatContent: 425 milligrams
fiberContent: 24 grams
proteinContent: 2 grams
saturatedFatContent: 14 grams
sodiumContent: 5 grams
sugarContent: 290 milligrams
: 5 grams

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