Team USA Crepes

Team Usa Crepes With Eggs, Milk, Water, All-purpose Flour, Salt, Melted Butter

The ingredient of Team USA Crepes

1. 2 eggs
2. 3/4 cup milk any type skim to whole
3. 1/3 cup water
4. 1 cup all-purpose flour
5. 1 pinch salt
6. 3 tablespoons melted butter

The instruction how to make Team USA Crepes

Nutritions of Team USA Crepes

calories: NutritionInformation
carbohydrateContent: 260 calories
cholesterolContent: 27 grams
fatContent: 135 milligrams
fiberContent: 13 grams
proteinContent: 1 grams
saturatedFatContent: 9 grams
sodiumContent: 7 grams
sugarContent: 200 milligrams
: 3 grams