Japanese Green Tea Meringue Cookies

Japanese Green Tea Meringue Cookies

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Japanese Green Tea Meringue Cookies With Large Egg Whites, Cream Of Tartar, Icing Sugar, Green Tea Powder

The ingredient of Japanese Green Tea Meringue Cookies

  1. 3 large egg whites at room temperature, use 3-4 days old eggs
  2. 1/4 teaspoon cream of tartar
  3. 1/2 cup icing sugar
  4. 1 1/4 teaspoons green tea powder

The instruction how to make Japanese Green Tea Meringue Cookies

Nutritions of Japanese Green Tea Meringue Cookies

calories: NutritionInformation
carbohydrateContent: 70 calories
proteinContent: 15 grams
sodiumContent: 3 grams
sugarContent: 40 milligrams
: 15 grams

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