Sticky Assam Malt Loaf With Rapeseed Oil, Chia Seeds, Tea, Lemon Juice, Malt Extract, Muscovado, Dried Fruit, Plain Flour, Baking Powder, Bicarbonate Of Soda, Sea Salt
The ingredient of Sticky Assam malt loaf
- rapeseed oil for greasing
- 2 tablespoons chia seeds milled
- 5/8 cup tea strong brewed Assam
- 1 tablespoon lemon juice
- 7/8 cup malt extract plus extra for brushing
- 7/8 cup muscovado light brown
- 1 1/8 cups dried fruit a mix of cherries, prunes and raisins, chopped into raisin-sized pieces
- 2 cups plain flour
- 1 teaspoon baking powder
- 1/2 teaspoon bicarbonate of soda
- 1/4 teaspoon sea salt
The instruction how to make Sticky Assam malt loaf
Nutritions of Sticky Assam malt loaf
calories: NutritionInformationcarbohydrateContent: 260 calories
fatContent: 55 grams
fiberContent: 3.5 grams
proteinContent: 2 grams
sodiumContent: 4 grams
sugarContent: 200 milligrams
: 27 grams