White Cut Chicken With Chicken, Water, Salt, Scallion, Ginger, Oil, Tea
The ingredient of White Cut Chicken
- 1 whole chicken small to medium, or 4 quarter chicken legs like above.
- 63 3/8 cups water
- 1 salt table spoon of
- 2 scallion / spring onion
- ginger About an inch fine cut
- 4 oil table spoon of, any oil will do, I use olive oil
- 1 tea spoon of salt
The instruction how to make White Cut Chicken
Nutritions of White Cut Chicken
calories: NutritionInformationcarbohydrateContent: 540 calories
cholesterolContent: 1 grams
fatContent: 245 milligrams
proteinContent: 25 grams
saturatedFatContent: 76 grams
sodiumContent: 5 grams
: 660 milligrams