Mini Rosemary Roasted Potatoes

Mini Rosemary Roasted Potatoes

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Mini Rosemary Roasted Potatoes With Large Potatoes, Olive Oil, Fresh Rosemary, Salt, Pepper

The ingredient of Mini Rosemary Roasted Potatoes

  1. 4 large potatoes medium -, peeled and cut into 3cm cubes.
  2. 3 tablespoons olive oil duck fat or pork lard.
  3. 2 tablespoons fresh rosemary finely chopped
  4. salt
  5. pepper

The instruction how to make Mini Rosemary Roasted Potatoes

Nutritions of Mini Rosemary Roasted Potatoes

calories: NutritionInformation
carbohydrateContent: 380 calories
fatContent: 65 grams
fiberContent: 10 grams
proteinContent: 8 grams
saturatedFatContent: 8 grams
sodiumContent: 1.5 grams
sugarContent: 220 milligrams
: 4 grams

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