Malted Chocolate Cake

Malted Chocolate Cake

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Malted Chocolate Cake With Flour, Cocoa, Granulated Sugar, Baking Powder, Baking Soda, Salt, Eggs, Whole Milk, Oil, Vanilla, Unsalted Butter, Confectioners Sugar, Ovaltine, Double Cream, Pure Vanilla Extract, Salt, Creme Fraiche, Milk Chocolate, Chocolate, Thyme Leaves

The ingredient of Malted Chocolate Cake

  1. 1 3/4 cups flour
  2. 3/4 cup cocoa
  3. 2 cups granulated sugar
  4. 1 1/2 teaspoons baking powder
  5. 1 1/2 teaspoons baking soda
  6. 1 teaspoon salt
  7. 2 eggs large
  8. 1 cup whole milk
  9. 1/2 cup oil
  10. 2 teaspoons vanilla
  11. 2 1/4 cups unsalted butter room temperature
  12. 4 cups confectioners sugar
  13. 1/2 cup ovaltine chocolate, or malted milk powder of your choice
  14. 1/3 cup double cream /whipping cream
  15. 2 teaspoons pure vanilla extract
  16. 1 pinch salt
  17. 1/4 cup creme fraiche or sour cream
  18. 9 ounces milk chocolate good quality
  19. 2 chocolate bunnies
  20. thyme leaves lemon

The instruction how to make Malted Chocolate Cake

Nutritions of Malted Chocolate Cake

calories: NutritionInformation
carbohydrateContent: 1290 calories
cholesterolContent: 150 grams
fatContent: 195 milligrams
fiberContent: 76 grams
proteinContent: 4 grams
saturatedFatContent: 9 grams
sodiumContent: 40 grams
sugarContent: 660 milligrams
: 122 grams

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