Peachy Cream Cheese Cake With Cream Cheese, White Sugar, Vanilla, Eggs, Graham Cracker Crust, Peaches
The ingredient of Peachy Cream Cheese Cake
- 8 ounces cream cheese bars, softened
- 1 cup white sugar
- 1 1/4 teaspoons vanilla
- 2 eggs
- 1 graham cracker crust pre-made
- 4 peaches pit removed
The instruction how to make Peachy Cream Cheese Cake
Nutritions of Peachy Cream Cheese Cake
calories: NutritionInformationcarbohydrateContent: 490 calories
cholesterolContent: 68 grams
fatContent: 170 milligrams
fiberContent: 22 grams
proteinContent: 3 grams
saturatedFatContent: 8 grams
sodiumContent: 12 grams
sugarContent: 220 milligrams
: 65 grams