Cream Cheese Brownies

Cream Cheese Brownies

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Cream Cheese Brownies With Unsalted Butter, Dark Chocolate, Granulated Sugar, Large Eggs, Vanilla, Salt, All Purpose Flour, Cream Cheese, Granulated Sugar, Large Egg, Salt

The ingredient of Cream Cheese Brownies

  1. 1/2 cup unsalted butter
  2. 150 grams dark chocolate I used 70%
  3. 1 cup granulated sugar
  4. 2 large eggs room temperature
  5. 2 teaspoons vanilla
  6. 1/4 teaspoon salt
  7. 2/3 cup all purpose flour spooned & leveled
  8. 250 grams cream cheese brick style, softened to room temperature
  9. 1/3 cup granulated sugar
  10. 1 large egg room temperature
  11. 1/4 teaspoon salt

The instruction how to make Cream Cheese Brownies

Nutritions of Cream Cheese Brownies

calories: NutritionInformation
carbohydrateContent: 260 calories
cholesterolContent: 27 grams
fatContent: 75 milligrams
fiberContent: 15 grams
proteinContent: 1 grams
saturatedFatContent: 3 grams
sodiumContent: 9 grams
sugarContent: 140 milligrams
: 22 grams

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