Cream Cheese

Cream Cheese

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Cream Cheese With Onions, Butter, Brown Sugar, Balsamic Vinegar, Fresh Thyme, Salt, Pepper, Cream Cheese, Onion, Fried Onions, Cheddar Cheese, Butter, Brown Sugar, Balsamic Vinegar, Fresh Thyme, Salt, Black Pepper

The ingredient of Cream Cheese

  1. onions white or red
  2. butter
  3. brown sugar
  4. balsamic vinegar
  5. fresh thyme
  6. salt
  7. pepper
  8. 2 1/8 cups cream cheese
  9. 1 1/8 pounds onion finely diced
  10. 3 1/3 cups fried onions store bought or homemade
  11. 7/8 cup cheddar cheese grated
  12. 1 tablespoon butter
  13. 1 tablespoon brown sugar
  14. 1 tablespoon balsamic vinegar
  15. 3 sprigs fresh thyme
  16. salt
  17. black pepper

The instruction how to make Cream Cheese

Nutritions of Cream Cheese

calories: NutritionInformation
carbohydrateContent: 880 calories
cholesterolContent: 46 grams
fatContent: 190 milligrams
fiberContent: 71 grams
proteinContent: 5 grams
saturatedFatContent: 18 grams
sodiumContent: 38 grams
sugarContent: 1170 milligrams
: 18 grams

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