HEALTHY OATMEAL COOKIE BARS

Healthy Oatmeal Cookie Bars With Gluten-free Rolled Oats, Almond Butter, Maple Syrup, Mashed Bananas, Chocolate Chips

The ingredient of HEALTHY OATMEAL COOKIE BARS

1. 4 cups gluten-free rolled oats can use standard rolled oats, if not gluten-free
2. 1 cup almond butter can substitute for any nut or seed butter of choice
3. 1/4 cup maple syrup * See notes
4. 1 1/2 cups mashed bananas ** See notes
5. 1 cup chocolate chips use 1 cup for the full chocolate flavor!

The instruction how to make HEALTHY OATMEAL COOKIE BARS

Nutritions of HEALTHY OATMEAL COOKIE BARS

calories: NutritionInformation
carbohydrateContent: 1010 calories
fatContent: 122 grams
fiberContent: 55 grams
proteinContent: 15 grams
saturatedFatContent: 22 grams
sodiumContent: 12 grams
sugarContent: 20 milligrams
: 43 grams