How To Make Cookie Dough With Butter, Caster Sugar, Egg Yolk, Vanilla Extract, Baking Soda, All Purpose Flour
The ingredient of How to make Cookie Dough
- 7 tablespoons butter room temperature
- 7/8 cup caster sugar
- 1 egg yolk + egg white just enough to bring dough together
- 1/2 teaspoon vanilla extract
- 1 teaspoon baking soda
- 1 5/8 cups all purpose flour
The instruction how to make How to make Cookie Dough
Nutritions of How to make Cookie Dough
calories: NutritionInformationcarbohydrateContent: 470 calories
cholesterolContent: 63 grams
fatContent: 105 milligrams
fiberContent: 22 grams
proteinContent: 2 grams
saturatedFatContent: 6 grams
sodiumContent: 13 grams
sugarContent: 460 milligrams
: 25 grams