Mars Bar Cupcakes

Mars Bar Cupcakes

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Mars Bar Cupcakes With Butter, Caster, All Purpose Flour, Baking Powder, Whole Milk, Vanilla Essence, Large Eggs, Dulce De Leche, Plain Chocolate, Icing, Cocoa Powder, Butter, Vanilla Extract, Double Cream, Mars Bars

The ingredient of Mars Bar Cupcakes

  1. 5 5/8 tablespoons butter softened, I used lightly salted. If you use unsalted add 1/4 tsp salt
  2. 2 1/3 cups caster superfine sugar
  3. all purpose flour 240g, 8.5oz plain
  4. 1 tablespoon baking powder
  5. 1 cup whole milk
  6. 1/2 teaspoon vanilla essence
  7. 2 large eggs
  8. 1 3/16 cups dulce de leche or caramel, I used Carnation
  9. 3 ounces plain chocolate I used 50% cocoa solids
  10. 5/8 pound icing confectioneru2019s sugar
  11. 1 1/2 tablespoons cocoa powder
  12. 1 1/2 cups butter at room temperature
  13. 1 teaspoon vanilla extract
  14. 1/2 cup double cream
  15. 2 Mars Bars full size, Milky way bars in the US

The instruction how to make Mars Bar Cupcakes

Nutritions of Mars Bar Cupcakes

calories: NutritionInformation
carbohydrateContent: 530 calories
cholesterolContent: 62 grams
fatContent: 105 milligrams
fiberContent: 32 grams
proteinContent: 1 grams
saturatedFatContent: 4 grams
sodiumContent: 19 grams
sugarContent: 360 milligrams
: 55 grams

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