Satay sauce

Satay sauce

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Peanut butter lovers rejoice. This tangy sauce is the perfect accompaniment to kebabs, chicken or steamed vegetables.

The ingredient of Satay sauce

  1. 1/2 cup crunchy peanut butter
  2. 1 small red chilli, finely chopped
  3. 165ml can coconut cream
  4. 2 tablespoons kecap manis
  5. 1 tablespoon lime juice

The instruction how to make Satay sauce

  1. Place peanut butter, chilli, coconut cream, kecap manis and lime juice in a saucepan over medium heat. Cook, stirring, for 3 to 5 minutes or until combined.

Nutritions of Satay sauce

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