Butterscotch Pudding Bread

Butterscotch Pudding Bread

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Butterscotch Pudding Bread With Soymilk, Apple Cider Vinegar, Granulated Sugar, Canola Oil, Vanilla Extract, All Purpose Flour, Whole Wheat Pastry Flour, Butterscotch Pudding, Baking Soda, Baking Powder, Salt, Chocolate Chips

The ingredient of Butterscotch Pudding Bread

  1. 1 cup soymilk
  2. 1 teaspoon apple cider vinegar
  3. 1 cup granulated sugar
  4. 1/4 cup canola oil
  5. 1 teaspoon vanilla extract
  6. 1 1/2 cups all purpose flour
  7. 1/2 cup whole wheat pastry flour
  8. 3 1/2 ounces butterscotch pudding Instant
  9. 1/2 teaspoon baking soda
  10. 1 teaspoon baking powder
  11. 1/2 teaspoon salt
  12. 1/2 cup chocolate chips

The instruction how to make Butterscotch Pudding Bread

Nutritions of Butterscotch Pudding Bread

calories: NutritionInformation
carbohydrateContent: 710 calories
fatContent: 119 grams
fiberContent: 23 grams
proteinContent: 3 grams
saturatedFatContent: 9 grams
sodiumContent: 5 grams
sugarContent: 650 milligrams
: 68 grams

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