Swedish Butterscotch Gingerbread Cookies

Swedish Butterscotch Gingerbread Cookies With Softened Butter, Granulated Sugar, Light Brown Sugar, Golden Syrup, Ground Cinnamon, Ground Ginger, Ground Cardamom, Ground Cloves, All Purpose Flour, Baking Soda, Salt, Softened Butter, Granulated Sugar, Maple Syrup, Ground Cinnamon, Ground Ginger, Grou

The ingredient of Swedish Butterscotch Gingerbread Cookies

1. 7 tablespoons softened butter 1 scant stick
2. 3 5/8 tablespoons granulated sugar
3. 2 3/16 tablespoons light brown sugar firmly packed
4. 2 tablespoons golden syrup
5. 3/4 teaspoon ground cinnamon
6. 1/2 teaspoon ground ginger
7. 1/2 teaspoon ground cardamom
8. 1/2 teaspoon ground cloves
9. 1 cup all purpose flour 3/4 cups + 2 tbsp.
10. 1/2 teaspoon baking soda
11. 1 pinch salt
12. 7 tablespoons softened butter 1 scant stick
13. 7 1/8 tablespoons granulated sugar 1/3 cup + 2 tbsp.
14. 2 tablespoons maple syrup
15. 3/4 teaspoon ground cinnamon
16. 1/2 teaspoon ground ginger
17. 1/2 teaspoon ground cardamom
18. 1/2 teaspoon ground cloves
19. 1 cup all purpose flour 3/4 cups + 2 tbsp.
20. 1 teaspoon baking powder
21. 1 pinch salt

The instruction how to make Swedish Butterscotch Gingerbread Cookies

Nutritions of Swedish Butterscotch Gingerbread Cookies

calories: NutritionInformation
carbohydrateContent: 800 calories
cholesterolContent: 103 grams
fatContent: 110 milligrams
fiberContent: 41 grams
proteinContent: 3 grams
saturatedFatContent: 7 grams
sodiumContent: 26 grams
sugarContent: 740 milligrams
: 49 grams