Spiced Pear Gingerbread Cookie Cups

Spiced Pear Gingerbread Cookie Cups

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Spiced Pear Gingerbread Cookie Cups With Almond Butter, Coconut Oil, Molasses, Coconut Sugar, Egg, Whole Wheat Flour, Ground Cinnamon, Ground Ginger, Ground Cloves, Baking Powder, Baking Soda, Kosher Salt, Bosc Pears, Lemon Juice, Coconut Sugar, Ground Cinnamon, Ground Ginger, Ground Cloves, Full Fa

The ingredient of Spiced Pear Gingerbread Cookie Cups

  1. 1/4 cup almond butter natural
  2. 1/4 cup coconut oil virgin and cold-pressed
  3. 2 tablespoons molasses
  4. 1/4 cup coconut sugar
  5. 1 egg
  6. 3/4 cup whole wheat flour
  7. 1 teaspoon ground cinnamon
  8. 1 teaspoon ground ginger
  9. 1/4 teaspoon ground cloves
  10. 1/4 teaspoon baking powder
  11. 1/4 teaspoon baking soda
  12. 1/8 teaspoon kosher salt
  13. 2 bosc pears peeled and chopped into bite-sized pieces
  14. 1 teaspoon lemon juice
  15. 1 teaspoon coconut sugar
  16. 1/2 teaspoon ground cinnamon
  17. 1/2 teaspoon ground ginger
  18. 1/8 teaspoon ground cloves
  19. 400 milliliters full fat coconut milk 1 can ,refrigerated
  20. 1 tablespoon molasses
  21. 1/2 teaspoon ground cinnamon
  22. 1/2 teaspoon ground ginger
  23. toasted coconut for topping, optional

The instruction how to make Spiced Pear Gingerbread Cookie Cups

Nutritions of Spiced Pear Gingerbread Cookie Cups

calories: NutritionInformation
carbohydrateContent: 230 calories
cholesterolContent: 21 grams
fatContent: 20 milligrams
fiberContent: 16 grams
proteinContent: 3 grams
saturatedFatContent: 3 grams
sodiumContent: 11 grams
sugarContent: 80 milligrams
: 10 grams

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