Gingerbread Cheesecake Cookie Cups

Gingerbread Cheesecake Cookie Cups

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Gingerbread Cheesecake Cookie Cups With Cookie, Butter, Brown Sugar, Egg, Molasses, All Purpose Flour, Ground Ginger, Cinnamon, Nutmeg, Cloves, Baking Soda, Cornstarch, Cheesecake, Cream Cheese, Powdered Sugar, Brown Sugar, Ground Cinnamon, Ground Ginger

The ingredient of Gingerbread Cheesecake Cookie Cups

  1. cookie Cups
  2. 3/4 cup butter room temperature
  3. 1 cup brown sugar lightly packed
  4. 1 egg
  5. 3 tablespoons molasses
  6. 2 cups all purpose flour
  7. 2 1/2 teaspoons ground ginger
  8. 1 teaspoon cinnamon
  9. 1/8 teaspoon nutmeg
  10. 1 pinch cloves
  11. 1 teaspoon baking soda
  12. 2 teaspoons cornstarch
  13. cheesecake
  14. 12 ounces cream cheese room temperature
  15. 1 cup powdered sugar
  16. 3/4 cup brown sugar
  17. 1/4 teaspoon ground cinnamon
  18. 1/4 teaspoon ground ginger

The instruction how to make Gingerbread Cheesecake Cookie Cups

Nutritions of Gingerbread Cheesecake Cookie Cups

calories: NutritionInformation
carbohydrateContent: 380 calories
cholesterolContent: 46 grams
fatContent: 70 milligrams
fiberContent: 20 grams
proteinContent: 1 grams
saturatedFatContent: 4 grams
sodiumContent: 11 grams
sugarContent: 260 milligrams
: 30 grams

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