Gingerbread Cookie Cups

Gingerbread Cookie Cups

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Gingerbread Cookie Cups With Butter, Sugar, Egg, Molasses, Baking Soda, Salt, Ground Ginger, Cinnamon, Ground Cloves, Flour, Cream Cheese, Butter, Powdered Sugar, Milk, Nutmeg

The ingredient of Gingerbread Cookie Cups

  1. 3/4 cup butter softened
  2. 1 cup sugar
  3. 1 egg plus 1 egg yolk
  4. 1/4 cup molasses
  5. 1 teaspoon baking soda
  6. 1/2 teaspoon salt
  7. 2 1/2 teaspoons ground ginger
  8. 1 teaspoon cinnamon
  9. 1/2 teaspoon ground cloves
  10. 2 1/4 cups flour
  11. 8 ounces cream cheese softened
  12. 1 stick butter softened
  13. 2 1/2 cups powdered sugar
  14. 2 tablespoons milk
  15. nutmeg for topping

The instruction how to make Gingerbread Cookie Cups

Nutritions of Gingerbread Cookie Cups

calories: NutritionInformation
carbohydrateContent: 1550 calories
cholesterolContent: 200 grams
fatContent: 270 milligrams
fiberContent: 80 grams
proteinContent: 3 grams
saturatedFatContent: 13 grams
sodiumContent: 48 grams
sugarContent: 1240 milligrams
: 138 grams

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