Gingerbread Snickerdoodles With Flour, Salt, Baking Powder, Softened Butter, Sugar, Egg, Vanilla Extract, Sugar, Spice Mix
The ingredient of GINGERBREAD SNICKERDOODLES
- 1 7/16 cups flour
- 1/4 teaspoon salt
- 1 teaspoon baking powder
- 7 3/4 tablespoons softened butter
- 3/4 cup sugar
- 1 egg
- 1/2 teaspoon vanilla extract
- 3 tablespoons sugar
- 1 teaspoon spice mix gingerbread
The instruction how to make GINGERBREAD SNICKERDOODLES
Nutritions of GINGERBREAD SNICKERDOODLES
calories: NutritionInformationcarbohydrateContent: 450 calories
cholesterolContent: 65 grams
fatContent: 90 milligrams
fiberContent: 19 grams
proteinContent: 1 grams
saturatedFatContent: 5 grams
sodiumContent: 12 grams
sugarContent: 380 milligrams
: 38 grams