Iced Gingerbread Greek Yogurt Pancakes

Iced Gingerbread Greek Yogurt Pancakes With Plain Greek Yogurt, Rolled Oats, Ground Ginger, Ground Cinnamon, Baking Powder, Large Egg Whites, Molasses, Coconut Palm Sugar, Vanilla Extract, Unsweetened Almond Milk, Vanilla Protein Powder, Unsweetened Almond Milk

The ingredient of Iced Gingerbread Greek Yogurt Pancakes

1. 1/4 cup plain greek yogurt
2. 1/2 cup rolled oats
3. 1/2 teaspoon ground ginger
4. 1/4 teaspoon ground cinnamon
5. 1/2 teaspoon baking powder
6. 2 large egg whites OR 1 large egg
7. 3 teaspoons molasses
8. 1 teaspoon coconut palm sugar
9. 1/2 teaspoon vanilla extract
10. 2 tablespoons unsweetened almond milk
11. 2 tablespoons vanilla protein powder
12. unsweetened almond milk small amount of, I used about 1/2 Tbsp

The instruction how to make Iced Gingerbread Greek Yogurt Pancakes

Nutritions of Iced Gingerbread Greek Yogurt Pancakes

calories: NutritionInformation
carbohydrateContent: 100 calories
fatContent: 15 grams
fiberContent: 2 grams
proteinContent: 2 grams
sodiumContent: 7 grams
sugarContent: 130 milligrams
: 5 grams