Pumpkin Gingerbread Frozen Yogurt

Pumpkin Gingerbread Frozen Yogurt

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Pumpkin Gingerbread Frozen Yogurt With Greek Yogurt, Pumpkin, Coconut Milk, Baking Stevia, Molasses, Cinnamon, Vanilla Extract, Ginger, Sea Salt, Chocolate Chips

The ingredient of Pumpkin Gingerbread Frozen Yogurt

  1. 1 1/2 cups greek yogurt
  2. 1/2 cup pumpkin
  3. 1/2 cup coconut milk Canned, or Almond Milk
  4. 1/2 cup baking stevia or Sugar of choice
  5. 2 tablespoons molasses
  6. 1 teaspoon cinnamon
  7. 1 teaspoon vanilla extract
  8. 1/4 teaspoon ginger
  9. 1/4 teaspoon sea salt
  10. chocolate chips Optional:, for topping

The instruction how to make Pumpkin Gingerbread Frozen Yogurt

Nutritions of Pumpkin Gingerbread Frozen Yogurt

calories: NutritionInformation
carbohydrateContent: 220 calories
cholesterolContent: 24 grams
fatContent: 10 milligrams
fiberContent: 13 grams
proteinContent: 2 grams
saturatedFatContent: 4 grams
sodiumContent: 10 grams
sugarContent: 200 milligrams
: 18 grams

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